Danish Bakery have taken their range to the next level with the introduction of the new American Style Hot Dog.
, the leading manufacturer of sausage rolls and the official Baked Goods Partner of The Global Coffee Festival, have taken their range to the next level with the introduction of the new American Style Hot Dog.
Taking inspiration from the different types of hot dogs that have been made popular in American culture, Danish Bakery suggests four different combinations of toppings. Discover the four different styles, New York, Chicago, Chili Dog and No Dog (which is vegan and vegetarian friendly), below.
The New York Style Hot Dog
Inspired by the famous hot dog carts in New York City, this hot dog is traditionally topped with spicy brown mustard, ketchup and sauerkraut or sautéed onions.
The Chicago Style Hot Dog
Complete with tomatoes, pickles, peppers, onions and green relish, the Chicago Style hot dog is one of the most unique and well-known of them all.
The Chili Style Hot Dog
The Chili Dog can have lots of variations, but it’s traditionally topped with a spicy meat sauce, chopped onions and grated cheddar making it the ultimate comfort food.
The No Dog Style
This vegetarian and vegan-friendly variation tastes delicious when topped with a sweet mango chutney and root vegetable crisps.
To learn more about Danish Bakery American Style Hot Dogs and the rest of their range, visit DanishBakery.com and tune in to The Global Coffee Festival on 30 October 2020 to see chef Karsten Bøttker create them live! Get your FREE GCF ticket today!